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Waitress / Senior Section Waitress (Immediate Start)

Start: ASAP Where: Sydney, NSW Type: Part time / casual Pay: On application

JOB DESCRIPTION

Cafe del Mar Sydney

Mediterranean Restaurant | Rooftop Bar | Events & Entertainment Live Music Venue

We're looking for 2 experienced waitresses to join our floor team immediately.

This role is best suited to hospitality professionals with a strong à la carte background who are confident managing their own section and delivering polished service across lunch, dinner, functions and event services.

Located on Sydney Harbour, Cafe del Mar Sydney is an Ibiza-inspired rooftop destination combining a busy Mediterranean restaurant, premium beverage offering, private events, long lunches, pre-show dining, corporate functions and large-scale music events.

Why join us?

  • Immediate start available
  • Consistent hours for the right candidates
  • Dynamic venue with a diverse service style
  • Work alongside an experienced hospitality team
  • Opportunity to be part of one of Sydney's leading dining and entertainment venues

Apply via Barcats with your resume.

Only applicants with proven restaurant floor experience and strong à la carte service skills will be considered.


RECOMMENDED SKILLS/EXPERIENCE

Waitstaff (Fine Dining)

Please note: You should have a minimum 2 years previous experience in the above or similar roles.


REQUIREMENTS

What we're looking for:

  • Minimum 2 years' experience in a quality restaurant environment
  • Strong à la carte service experience
  • Confident running a section independently
  • Experience with long lunches, set menu service, group bookings and pre-show dinners
  • Excellent food, wine and beverage knowledge
  • Professional presentation and strong attention to detail
  • RSA Certificate
  • Availability across nights, weekends and event days

What you'll be doing:

  • Delivering attentive and personalised guest service
  • Managing your own section during busy services
  • Taking food and beverage orders accurately
  • Working across restaurant, functions and event services
  • Maintaining high service standards in a fast-paced environment


Interview required

Induction/onboarding required prior to starting role