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Does coming to work each day in an Amusement Park sound so much more interesting than your average kitchen?

Located on Sydney Harbour, the views are breathtaking and the guest experiences memorable. We have retail food and beverage outlets as well as an award winning production kitchen so your career opportunities are limitless. We have 13 unique, multipurpose waterfront venues and are a gold license caterer with HACCP certification. 

Your new role:

As a valued member of Luna Parks’ Production Kitchen team, you will work in a well-equipped environment maintained with HACCP accreditation and high standards of quality and hygiene. Flexibility to work a variety of shifts and hours, including weekends, is paramount.  We have permanent and casual opportunities available.

Responsibilities include:

• Assist in the set up and pack down of the kitchen equipment and satellite areas
• Assist chefs with basic food preparation
• Wash dishes, pans, utensils, floors, ovens and maintain a clean and hygienic kitchen environment
• Complete other ad hoc duties as required by our fantastic Chefs and Management

• Substantial, recent, fast paced experience as a kitchen hand
• High level of personal presentation, cleanliness and hygiene
• Strong understanding of food safety, HACCP and WH&S requirements
• Strong verbal and written communication skills
• Strong adaptability & ability to work well in a team
• Efficient performance under pressure
• Flexibility to work day, night and weekends
• Have a visa or PR that allows you to work in Sydney, Australia.