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Functions & Events Staff at Wharf Events

Start: ASAP Where: Mooloolaba, QLD Type: Part time / casual Pay: Award wage

JOB DESCRIPTION

Sitting over the edge of the Mooloolah River, The Dock & Wharf is the epitome of a casual approach to quality. Talented hospitality professionals lead our team, and our focus is always on friendly but professional service of the highest quality. 

We boast one of the biggest selections of tap beers on the Sunshine Coast, with 52 taps across our 3 bars pouring 16 different Aussie Craft Beers. And it doesn’t stop there; our fridge is packed with more varieties, cider options, and a carefully curated wine list to suit all tastes and budgets. We also offer an ever-changing cocktail menu inspired by the classics (with a delicious Dock twist) and some creative signatures. 

We provide our staff with access to great employee benefits. We offer our staff competitive remuneration, excellent training programs, and career progression opportunities – making it the perfect package for those who are seeking a rewarding and fulfilling role in the hospitality industry. 

To make the magic happen, we are looking for experienced Functions & Events Staff with at least 6 months of experience to work with our team. An exciting career opportunity exists for any motivated professional ready to take responsibility for a hands-on role in a fantastic venue with a close-knit team that loves what they do.

If you think you have what it takes to join this amazing team, apply now so you can be part of this incredible team!

Benefits

  • Cross-venue development opportunities.
  • We celebrate our wins and create an environment in which you feel proud and inspired to be part of it.
  • Extensive career progression opportunities.
  • Access to accredited training programs.
  • Mentorship and development from industry leaders.
  • Extensive staff benefits and partnership programs.
  • Competitive remuneration.

RECOMMENDED SKILLS/EXPERIENCE

All-rounder
Bartender
Cocktail Bartender
Food & Beverage Attendant
Food Runner
Glassy/Runner
Bar Supervisor
Food & Beverage Supervisor
Waitstaff
Bar Attendant

Please note: You should have a minimum up to 6 months previous experience in the above or similar roles.


REQUIREMENTS

  • At least 6 months of experience in a similar role (section waiter/waitstaff, fine dining, bartender, food runner).
  • Excellent customer service levels.
  • Experience with a high-volume venue.
  • Able to carry a tray with drinks.
  • Able to carry 3 plates.
  • Keen to work at a multicultural workplace.
  • Ability to teach, share and show, elevating your team with you.
  • QLD RSA.


Interview required

Induction/onboarding required prior to starting role