Senior Waiter – Immediate Start (Part-Time / Casual)
Viand | Sydney | Fine Dining | Thai Tasting Menu
We’re a small, high-calibre team running an intimate open kitchen where guests are part of the story — not just observers. Chef Annita Potter leads with traditional Thai tasting menus, thoughtfully paired with wine that elevates every course.
We’re looking for a Senior Waiter with real fine dining experience — someone who’s worked floor to close in a serious restaurant environment and knows how to hold the room with calm, precision, and warmth.
You’ll bring:
✔️ Proven experience as a Section or Senior Waiter in fine dining or similar high calibre restaruant - minimum 3 years experience
✔️ Confidence guiding guests through multi-course service — no script, just deep knowledge and presence (tasting notes prepared for you)
✔️ Strong wine and hospitality instincts — you don’t just serve, you connect
✔️ The ability to stay poised, professional, and present during high-energy nights
Your role includes:
• Pre-service setup and post-service pack-down
• Welcoming guests with genuine care
• Explaining dishes and pairings (we give you the details — you make them come alive)
• Anticipating needs, managing flow, and working seamlessly with the kitchen
Hours:
Wed–Sat & 1st Mon of the month Shifts: 3:30/4pm – ~11pm
Sunday off. Staff meals. Strong tips. Real camaraderie.
Important: We only respond to applicants with direct experience in high-end restaurant service. If that’s you — send your resume and a short note on why Viand speaks to you.
Please note: You should have a minimum 2 years previous experience in the above or similar roles.
Current NSW RSA
Australian working rights
Minimum 3-year experience in similar calibre restaurant
Awesome personality
Smart dress attire and professional appearance
Wine knowledge a plus but not essential
Interview required
Induction/onboarding required prior to starting role
STARTS 22, Oct 2026
ENDS Not Specified
Please wait.