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Floor Staff at Bisou Bisou

Start: ASAP Where: Fortitude Valley, QLD Type: Part time / casual Pay: Competitive pay

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JOB DESCRIPTION

We are seeking experienced Floor Staff who have the passion and ability to provide our guests with a superior dining experience.

Floor staff will report directly to our Restaurant Manager and will be responsible for supporting the seamless operation of the restaurant ensuring customers have an unrivaled dining experience.

Key to your success will be your demonstrated experience in the following areas: 

  • Greeting and escorting customers to their tables
  • Arranging table settings and maintaining a tidy dining area
  • Providing detailed information on menus and make recommendations
  • Delivering checks and closing out bill payments

RECOMMENDED SKILLS/EXPERIENCE

Food & Beverage Attendant
Waitstaff
Waitstaff (Fine Dining)

REQUIREMENTS

Successful candidates will have at least 1 year experience in a similar role and environment, coupled with the following skills and attributes:

  • Attentiveness and patience for customers
  • Active listening and effective communication
  • Excellent presentation and hygiene
  • Hands-on experience with cash handling and ordering information system
  • Strong organisational and multitasking skills, with the ability to perform well in a fast-paced environment
  • Strong understanding of food health and safety handling

Please keep in mind that this role will operate in shifts which may include early morning, late nights, weekends and holidays.

 



Interview required

Induction/onboarding required prior to starting role

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ABOUT THIS VENUE

Bisou Bisou

(5.00)

French for ‘kiss kiss’, Bisou Bisou is fashioned on the ground floor of the new luxurious Hotel X and in the heart of Brisbane’s dining scene. Bisou Bisou is adding a modern twist to the traditional and comforting flavours of a French style brasserie.