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We are looking for an experienced and reliable Cook / Chef to join our kitchen team at Hecho En Mexico Camberwell.

We are a busy Mexican restaurant serving fresh, vibrant Mexican food in a fast-paced environment. We are looking for someone who is confident on the line, works well under pressure and takes pride in producing consistently good food.

About the Role

As part of our kitchen team, you will be responsible for:

Preparing and cooking dishes according to recipes and specifications
Running your allocated section during busy services
Maintaining consistent portioning, presentation and food quality
Completing daily food preparation and mise en place
Following food safety, hygiene and cleaning procedures
Maintaining a clean and organised workstation
Stock rotation and correct food storage
Monitoring stock levels and helping minimise food wastage
Completing kitchen opening and closing duties
Working closely with the kitchen and front-of-house teams during service

What We're Looking For

We're looking for someone who:

Has previous experience working as a Cook, Chef or Line Cook in a busy restaurant kitchen
Is comfortable working in a fast-paced, high-volume service environment
Can confidently manage a station during service
Has good knife skills and food preparation experience
Understands food safety, hygiene and proper stock rotation
Can follow recipes and maintain consistency
Is reliable, punctual and works well as part of a team
Can stay organised and composed during busy services
Is available to work evenings and weekends
Has valid Australian working rights

A Food Handler Certificate is preferred.

Experience with Mexican cuisine is an advantage, but not essential. A strong kitchen background, good attitude and willingness to learn are more important.

What We Offer

Consistent and steady shifts
Supportive kitchen and management team
Training on our menu, recipes and kitchen systems
Staff meals and discounts
Opportunity for additional hours for strong performers
Long-term opportunity within a growing restaurant and franchise network
Career development opportunities for the right person

Location

Hecho En Mexico - Camberwell Junction

We are looking for people who want to be part of the team for the long term - not someone looking to pick up a couple of temporary shifts.

If you're reliable, can handle a busy service and take pride in the food you put across the pass, we'd like to hear from you.

Apply with your resume and a brief summary of your kitchen experience and current availability.

What We're Looking For

We're looking for someone who:

Has previous experience working as a Cook, Chef or Line Cook in a busy restaurant kitchen
Is comfortable working in a fast-paced, high-volume service environment
Can confidently manage a station during service
Has good knife skills and food preparation experience
Understands food safety, hygiene and proper stock rotation
Can follow recipes and maintain consistency
Is reliable, punctual and works well as part of a team
Can stay organised and composed during busy services
Is available to work evenings and weekends
Has valid Australian working rights

A Food Handler Certificate is preferred.

Experience with Mexican cuisine is an advantage, but not essential. A strong kitchen background, good attitude and willingness to learn are more important.