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Right on the Brisbane River sits Riverbar & Kitchen, a one-of-a-kind waterfront destination.  With spectacular views, delectable food and an extensive array of drinks, Riverbar & Kitchen is the best beer garden in Brisbane and is ideal for any time of the day or night.

Perfect for breakfast meetings right through to afternoon drinks in the sun, or dinner with cocktails under the stars, Riverbar & Kitchen's wide range of speciality beer, wines and spirits is set to impress.  This Brisbane favourite offers plenty of outdoor seating and the unique opportunity to sit by the water and soak up the beautiful Brisbane lifestyle. 

Open 7 days for Breakfast, Lunch and Dinner, the food champions Australia’s best produce and is complimented by playful cocktails, incredible wine and cold beer on tap...it’s the place to be for local patrons, corporates & tourists for one of the best open air venues in town.
 

The Perks

• 50% F & B discounts across 23 businesses in the Solotel portfolio
• Plenty of hours up for grabs, open 7 days per week
• State of the art training programs to get you where you want to go
• Career progression
• Discounts to some of Australia’s biggest retailers
• A culture that embraces work life balance
• Permanent and casual positions available

Our Story: 
   
Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 23 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity. Come create with us and join our community, as we continue to be facilitators of cultural and social change by sharing and giving life to new ideas and creating the future of hospitality.   

At Solotel, we foster a diverse and inclusive culture in everything we do. We encourage applications from people of all ages, cultures (including First Nations Peoples), abilities, sexual orientation and gender identities.
 
Join our family. Apply today!

The Role

Riverbar & Kitchen is seeking experienced Casual Chefs to join our high-performing brigade. Working in a fast-paced, high-volume kitchen, you will be responsible for preparing quality ingredients, working across multiple sections, and delivering consistent, high-quality dishes each service, while maintaining a clean, organised kitchen and upholding HACCP standards.

We are specifically looking for chefs with strong pan and grill section experience, who can confidently manage these sections during busy service. Experience in quality casual dining venues or well-known gastro pubs, combined with the ability to perform under pressure in high-volume environments, will set you up for success.

Our team is passionate, supportive, and genuinely enjoys working together. With a strong focus on work-life balance and a positive team culture, this is an exciting opportunity to join a well-established venue with a fantastic reputation.